For the waiter position at Waiters Poland, the qualifications and experience typically sought include: Education: A high school diploma or equivalent is typically required. While not mandatory, additional training or certification in hospitality or food service could be beneficial. Experience: Candidates should ideally have prior experience working as a waiter or in a similar customer-facing role within the hospitality industry. Experience in providing excellent customer service is highly valued, as it demonstrates the ability to handle various customer interactions with ease and professionalism. Language Skills: Proficiency in Polish is usually required, and fluency in English or other languages may be advantageous, especially in tourist-heavy areas. Certifications: While not always mandatory, certifications in food handling or safety may be preferred. These qualifications ensure that the waiters are well-prepared to meet the demands of the job, focusing on delivering exceptional service and creating a positive dining experience for customers.

For the waiter position at Waiters Poland, the "Must Have" requirements are: - Fluent Polish and English: Essential for effective communication with customers. - Previous Experience in Hospitality: Demonstrates knowledge of restaurant operations and customer service. - Excellent Customer Service Skills: Vital for providing a welcoming and enjoyable dining experience. - Ability to Work in a Fast-Paced Environment: Capacity to handle busy periods and maintain efficiency. - Attention to Detail: Essential for accurately taking orders and delivering meals. - Flexibility in Schedule: Willingness to work evenings, weekends, and holidays as required. These requirements are crucial to perform the job effectively and ensure the satisfaction of our guests.

Poland